Mid-Coast

Coastal Region

Maine Oysters - Farm to Slurp Certified
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Gateway to Canada

The Mid-Coast Maine oyster scene is home to the world famous Damariscotta Region. The Western most point of the region is marked by Cape Small, jutting out at the mouth of the New Meadows River. The Eastern most point is marked by the Damariscotta Region itself, which has been labeled its very own region due to its fame and density of oyster farms. 

 
Like in the New Meadows Region, many of the oysters in this region receive a fantastic dose of freshwater minerals intermixed with the strong brine of a twice daily exposure to the Atlantic ocean waters! As this region is not as protected as the New Meadows, oysters grown in this region tend to be slightly more briny and salty, due to the direct exposure of open ocean waters. 
 
The Mid-Coast Region is one of love, and is home to Eros Oysters from Georgetown, Aphrodite Oysters from South Thomaston, and Weskeag Oysters from well...the Weskeag river! Enjoy Mid-Coast Oysters shipped overnight in a variety of our products; they are always fresh, straight from the farm, and cultivated with dedication and love!

Farmer of Aphrodite Oysters

Aphrodite

Briny, clean, meaty, and sweet!

Farmer of Bailey Point Oysters

Bailey Point

Clean, fresh flavor with subtle brine.

Farmer of Cora Cressy Oysters

Cora Cressy

Balanced minerality w/ brine

Farmer of Eros Oysters

Eros

Full bodied & meaty w/ a crisp, clean taste

Farmer of Georges River Oysters

Georges River

Briny & fresh w/ a clean finish

Farmer of MDI's Oysters

MDI's

Powerfully briny with a rich, chowder finish

Farmer of North Haven Oysters

North Haven

Smooth w/ a silky brine flavor

Farmer of OystHERS Oysters

OystHERS

Sweet w/ slow-fading watermelon-like finish

Farmer of Weskeag River Oysters

Weskeag River

Ultra briny w/ a savory miso soup finish

Clickable Mid-Coast Oyster Farm Map

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