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Oyster Shucking Class

Portland, ME · 90 Minutes

Shucking 101. Learn about our industry whilst learning through a step by step process how to pry open a briny bivalve!

$55 / person · includes
12 Maine Oysters Shucking Tools Accoutrements
Experience gallery Experience gallery Experience gallery Experience gallery

What to Expect?

  • The Oysters: 12 oysters per shucker from 2 different local Maine oyster farms allowing for compare & contrast of flavor, brine, minerality & more.  
  • The Instruction: Learn the "hinge-and-pop" method safely and efficiently from the pros.
  • The Tools: We will provide shucking knives, protective gloves, accessories & accompanients like lemons, mignonette, cocktail sauce.
  • For Purchase (Bev): Local craft beer,  curated & complemeting white wines, delicious cocktails 
  • For Purchase (Food): Red Snapper Hot Dogs &  Maine Lobster Rolls (in season)
What Guests Say
"My wife and I loved the oyster shucking class, the folks here taught us so much, and shucking was easier than we expected. Some of the best oysters I’ve ever tried, ..."
— Dan
What Guests Say
"My wife and I loved the oyster shucking class, the folks here taught us so much, and shucking was easier than we expected. Some of the best oysters I’ve ever tried, ..."
— Dan

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