Spring Prix Fixe

Sat, Apr 13th
SOLD OUT
 
Come and enjoy the start of Spring with a delicious 4 course prix fixe meal on Sat, April 13th!
 
Oysters 
Half a dozen of select Maine oysters served with Champagne and rhubarb mignonette
 
Ployes
Acadian style buckwheat pancake with whiped creme fraiche, sea trout roe, honey comb
 
Salmon 
Smoked Salmon, variations of beets, asparagus spears, pistachio pesto

Spring Scallops
Maine dive scallops seared with english peas, pancetta, spring carrot and beech mushrooms.
 
Yes, There will be Desert :) 
$79/per person
$50/person deposit
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