SOLD OUT
Come and enjoy the start of Spring with a delicious 4 course prix fixe meal on Sat, April 13th!
Oysters
Half a dozen of select Maine oysters served with Champagne and rhubarb mignonette
Half a dozen of select Maine oysters served with Champagne and rhubarb mignonette
Ployes
Acadian style buckwheat pancake with whiped creme fraiche, sea trout roe, honey comb
Acadian style buckwheat pancake with whiped creme fraiche, sea trout roe, honey comb
Salmon
Smoked Salmon, variations of beets, asparagus spears, pistachio pesto
Spring Scallops
Maine dive scallops seared with english peas, pancetta, spring carrot and beech mushrooms.
Smoked Salmon, variations of beets, asparagus spears, pistachio pesto
Spring Scallops
Maine dive scallops seared with english peas, pancetta, spring carrot and beech mushrooms.
Yes, There will be Desert :)
$79/per person
$50/person deposit