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Winter 2021 Menu
38 Portland Street, Portland, ME
(207) 331-4374
Thu & Fri: 3:00 - 7:00
Sat: 12:00 - 7:00
Oysters
$2 each || $12 ½ dozen || $24 dozen
Unshucked
Takeout Only
$1.5 each || $18 dozen
From the Kitchen
Served w/ kettle cooked potato chips
Caviar
Russian Oscietra Traditional
Black River, Uruguay
20g - $39
3g ‘bump’ - $9
Pearl Collection
Oyster on the half shell paired with a liquor shooter
On Draft
-Rotate weekly-
(By the glass $8 or pitcher $30)
Cans & Bottles
Cocktails
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After Dinner
***Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness***
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