Let's Shuck It Up

Date: Thu, Nov 7th
Time: 5:30 to 7:00
Cost: $50
Learn to shuck with the best of them! Join us for an incredibly fun and enjoyable night of oyster education along withdetailed instruction direct from the oyster farmers themselves on how to open up these tasty little bivalves.

Learn direct from the oyster farmers themselves as we take you step by step through the process of opening up these tasty little bi-valves.

Includes 1 dozen oysters, welcome glass of Prosecco, insulated oyster cooler & retail oyster discount coupons. Shucking knives and gloves available for usage and purchase plus our full food and drink menu will be available.